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Cosmos International
Training Institute (CITI)
GSTIN : 33ALSPV7940B1ZR
CITI - Where Your Global Career Starts Here!

Centre Number: 27039

ATP No.: 2415

ALP No.: 9164

Training Center I.D.: 10800878

ATC No : 20153

SKP No.: A479222
Overview
The ISO 22000:2018 Internal Auditor course is a comprehensive program designed to equip professionals with the advanced skills required to lead and manage food safety management system audits based on the ISO 22000:2018 standard. This course focuses on developing participants into adept audit leaders capable of planning, conducting, and overseeing effective food safety audits. Participants will gain the expertise needed to evaluate food safety management systems, identify areas for improvement, and provide strategic recommendations to ensure the delivery of safe and high-quality food products.
Qualification Awarding Body
IRBA - USA
Mode of Study
Online
Mode of Exam
Online
Duration
The qualification has recommended course duration of 7 Days
Training Schedule
The training schedule will be set according to your available times: one-to-one. No need to wait for a fixed schedule.
Evaluation Criteria
• Written exams and assignments to evaluate understanding of ISO 30003:2009.
• Active participation in discussions, case studies, and practical exercises.
• Successful completion of Internal Auditor role-plays scenarios.
• Performance in written examinations or assessments covering course content.
Learning Outcomes of This Course
• Master the principles and intricacies of ISO 22000:2018 for Food safety management systems.
• Lead all phases of the audit process, from planning to report.
• Apply advanced auditing techniques to ensure thorough assessments.
• Identify food safety hazards, assess risks, and ensure compliance.
• Communicate audit findings persuasively and provide actionable recommendations.
• Lead continuous improvement initiatives in food safety management.
What Will You Learn?
• Introduction to ISO 22000:2018 Food Safety Management Systems and Lead Auditing
• Role and Responsibilities of a Internal Auditor
• Understanding Food Safety Hazards and Risks
• Interpretation of ISO 22000:2018 Requirements for Audits
• Planning and Preparation for Food Safety Audits
• Conducting Comprehensive On-Site Audits: Techniques and Strategies
• Effective Communication and Interviewing Skills for Auditors
• Documenting Audit Findings and Observations
• Root Cause Analysis and Non-Conformity Identification
• Developing Robust Corrective and Preventive Action Plans
• Reporting Audit Results and Recommending Improvements
• Reporting Audit Results and Recommending Improvements
Certification
Successful candidates receive a certificate from the IRBA USA
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